Kenyan coffees are some of the most loved in the world. Some love them for their sweetness, some their vibrant acidity and some for their unmistakable fragrance. We're a bit greedy and love them for all these things. When choosing which coffee to buy each year we look for all of these things in one place. It's a hard, but tasty, task resulting in wonderfully complex coffees that carry a bit of romance to them. Introducing Gathaithi AA, we're a little in love.
