A more modern espresso.
Here we are chasing the sun.
Bright sweet flavours.
A fantastic way to brighten your day.
Modern coffee has trended its way to being varying degrees of acid driven light roasts.
We do this to highlight the collaboration of nature & farmer and the beautiful creations they make.
The coffees we select for SUNSHINE are naturally suited to espresso and roasted in a way to be delicious drunken both black and white. Without blowing your face off with acidity.
HONDURAS - Sandra Trochez
REGION: Santa Barbara
ALTITUDE: 1,650 masl
VARIETY: Yellow Catuai
OWNERS: Sandra Trochez
IMPORTER: Langdon Coffee Merchants
BRAZIL - Sítio Canaã
REGION: Chapada Diamantina
ALTITUDE: 1,280 - 1,340 masl
VARIETIES: Arara, Acauã and Topázio
PROCESSING: Pulped Natural
PRODUCERS: Kleumon Silva Moreira
IMPORTER: Melbourne Coffee Merchants
We think this tastes like
CHERRY, APPLE PIE & PARLINE
Let us know what YOU think!
**All origin photos courtesy of Melbourne Coffee Merchants. We were not there.**